Mint Oreo Truffles Recipe
If you have a soft spot for something sweet, creamy, and delightfully minty, you are in for a treat with these Mint Oreo Truffles. This irresistible dessert combines the iconic crunch and chocolatey goodness of Mint Oreo cookies with the smooth richness of cream cheese, all wrapped in luscious melted chocolate. Each bite balances refreshing mint flavor with decadent sweetness, making these truffles an absolute joy to share with friends or sneak away for yourself. Whether you’re looking for an easy homemade gift or a festive party treat, Mint Oreo Truffles deliver big flavor with minimal fuss.

Ingredients You’ll Need
These ingredients are incredibly simple yet truly essential for crafting perfect Mint Oreo Truffles. Each element plays its own delightful role in texture, taste, and appearance to make sure your truffles are creamy, minty, and beautifully coated.
- Mint Oreo cookies: The foundation of the truffles, providing that unmistakable mint and chocolate combo along with a fantastic crunch.
- Cream cheese, softened: Brings creamy smoothness that binds the crushed Oreos into a shapeable mixture.
- White or dark chocolate, melted: Our coating that gives the truffles a shiny, decadent shell and a rich finish.
- Green food coloring (optional): Adds a pop of festive color, especially when using white chocolate for the outer shell.
- Sprinkles, crushed Oreos, or chocolate drizzle: For that extra decorative touch and texture contrast once the truffles are coated.
How to Make Mint Oreo Truffles
Step 1: Crush the Oreos
Start by turning those Mint Oreo cookies into fine crumbs. You can either use a food processor for an even texture or place the cookies in a sealed plastic bag and crush them with a rolling pin. This base is what gives your truffles their signature minty, chocolaty crunch packed into every bite.
Step 2: Mix with Cream Cheese
Next, grab a mixing bowl and combine the crushed Oreos with softened cream cheese. Stir gently but thoroughly until the mixture becomes smooth and consistent, with no streaks. The cream cheese adds luscious creaminess and just enough moisture to hold the truffles together.
Step 3: Shape the Truffles
Now for the fun part: using your hands or a small cookie scoop, roll the mixture into approximately 1-inch balls. Place them evenly on a parchment-lined baking sheet. Taking the time to make uniform sizes helps ensure even coating and chilling later on.
Step 4: Chill the Truffles
Pop the tray of shaped truffles into the refrigerator for at least 30 minutes or into the freezer for a faster 15 minutes. Chilling firms up the truffles so they hold their shape when dipped in chocolate, giving you that perfect bite.
Step 5: Melt and Color the Chocolate
In a microwave-safe bowl, gently melt your choice of white or dark chocolate in 30-second increments, stirring each time to prevent scorching. If you opt for white chocolate, now’s the time to add a few drops of green food coloring for that extra minty vibe.
Step 6: Coat the Truffles
With the chocolate melted and smooth, dip each chilled truffle into the coating using a fork to lift it out. Allow excess chocolate to drip back into the bowl before placing the truffle onto parchment. This step seals in the minty cream center with a sleek, glossy shell.
Step 7: Decorate and Final Chill
Before the chocolate hardens, sprinkle your truffles with crushed Oreos, festive sprinkles, or drizzle with extra chocolate for a gourmet finish. Then return the coated truffles to the fridge until the chocolate sets completely, locking in all those delightful flavors and textures.
How to Serve Mint Oreo Truffles

Garnishes
Elevate your Mint Oreo Truffles by garnishing with a dusting of cocoa powder, a sprinkle of finely chopped mint leaves, or even a delicate swirl of white chocolate on top. These little touches add a layer of visual appeal and aromatic freshness that will impress your guests.
Side Dishes
While these truffles are perfect on their own, pairing them with a cup of hot mint tea, espresso, or even a chilled glass of milk can enhance their flavors wonderfully. The creamy drinks provide a soothing backdrop to the rich, minty sweetness.
Creative Ways to Present
For a festive twist, arrange Mint Oreo Truffles in mini cupcake liners and display them on a tiered dessert stand. Alternatively, package them individually in clear cellophane bags tied with a ribbon for pretty party favors or thoughtful homemade gifts.
Make Ahead and Storage
Storing Leftovers
Mint Oreo Truffles keep beautifully in an airtight container in the refrigerator for up to one week. Keeping them chilled maintains the integrity of the cream cheese center and protects the chocolate coating from melting or softening.
Freezing
If you want to prepare these ahead of time for a special occasion, you can freeze the truffles after coating. Place them on a baking sheet until frozen solid, then transfer to a freezer-safe container. They stay fresh up to 3 months and thaw quickly in the fridge before serving.
Reheating
Since these truffles are best enjoyed cold, there’s no need to reheat them. Simply allow frozen truffles to thaw overnight in the refrigerator. Avoid microwaving, as it can cause the chocolate coating to lose its crispness and the filling to become too soft.
FAQs
Can I use regular Oreos instead of Mint Oreos?
You certainly can, but the unique mint flavor comes specifically from the Mint Oreo cookies. Using regular Oreos will give you a classic chocolate truffle flavor without that refreshing minty kick.
Is it necessary to use cream cheese?
Yes, cream cheese is key for creating that soft, creamy texture that binds the crushed Oreos together into truffles. Substituting it might change the consistency or flavor significantly.
Can I use other coatings besides chocolate?
Definitely! While melted white or dark chocolate is traditional, you can experiment with candy melts or even drizzle with caramel. Just make sure the coating hardens well to keep the truffles intact.
How long do Mint Oreo Truffles last at room temperature?
It’s best to keep these truffles refrigerated as the cream cheese filling can spoil if left out too long. They’re safe at room temperature for a couple of hours during serving but should then be returned to the fridge.
Can I add extra flavorings like peppermint extract?
If you want to boost the mint flavor, a few drops of peppermint extract can be mixed into the cream cheese blend. Just be careful not to add too much, as the Mint Oreos already provide a strong mint presence.
Final Thoughts
Mint Oreo Truffles are such a joyful little dessert—simple to make yet packed with layers of flavor and texture that delight every time. Whether you’re sharing with friends or treating yourself, these truffles bring that perfect balance of minty freshness and creamy indulgence. Give this recipe a whirl, and I promise it’ll become your go-to for every festive season and sweet craving!
PrintMint Oreo Truffles Recipe
Mint Oreo Truffles are a delightful no-bake treat combining crushed Mint Oreo cookies and creamy cream cheese, coated in smooth melted chocolate. These bite-sized desserts are easy to make and perfect for parties, holidays, or any occasion craving a sweet, minty indulgence.
- Prep Time: 15 minutes
- Cook Time: 10 minutes (melting chocolate and decorating)
- Total Time: 55 minutes
- Yield: About 24 truffles 1x
- Category: Dessert, Snack
- Method: No-bake, Mixing, Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
For the Truffles
- 1 package Mint Oreo cookies (about 15.35 oz)
- 8 oz cream cheese, softened
For the Coating
- 12 oz white or dark chocolate, melted
- Green food coloring (optional, for white chocolate)
- Sprinkles, crushed Oreos, or chocolate drizzle for decoration
Instructions
- Crush the Oreos: Use a food processor or place the Mint Oreo cookies in a sealed plastic bag and crush them into fine crumbs using a rolling pin until no large pieces remain.
- Mix with Cream Cheese: In a mixing bowl, combine the finely crushed Oreos with the softened cream cheese. Stir together thoroughly until the mixture is smooth and uniform in texture.
- Shape the Truffles: Roll the Oreo and cream cheese mixture into small balls approximately 1 inch in diameter. Arrange the formed balls on a baking sheet lined with parchment paper to prevent sticking.
- Chill: Place the truffle balls in the refrigerator for at least 30 minutes to firm up. Alternatively, you can freeze them for 15 minutes for a quicker set.
- Melt the Chocolate: In a microwave-safe bowl, melt your chosen chocolate in 30-second intervals, stirring in between until the chocolate is fully smooth and melted. If using white chocolate, you may add a few drops of green food coloring to tint it.
- Coat the Truffles: Dip each chilled truffle ball into the melted chocolate, using a fork to lift them out and allow excess chocolate to drip off, ensuring an even coating on all sides.
- Decorate: While the chocolate coating is still wet, sprinkle with your choice of sprinkles, crushed Oreo pieces, or drizzle extra melted chocolate over the top for decoration.
- Chill Again: Return the coated truffles to the refrigerator and chill until the chocolate hardens completely, about 15-20 minutes.
- Serve and Enjoy: Once set, serve the mint Oreo truffles chilled or at room temperature and enjoy these creamy, minty, chocolate-covered delights.
Notes
- Make sure the cream cheese is softened to room temperature for easier mixing.
- Use parchment paper to prevent the truffles from sticking during chilling.
- If you prefer a stronger mint flavor, you can add a few drops of peppermint extract to the cream cheese mixture.
- The truffles can be stored in an airtight container in the refrigerator for up to one week.
- For a firmer texture, freeze the truffles after shaping and before coating with chocolate.
- If melting white chocolate, add the green food coloring gradually to achieve your preferred shade without altering the chocolate’s consistency.
Nutrition
- Serving Size: 1 truffle (approximately 20 grams)
- Calories: 110 kcal
- Sugar: 9 g
- Sodium: 70 mg
- Fat: 7 g
- Saturated Fat: 4 g
- Unsaturated Fat: 2 g
- Trans Fat: 0 g
- Carbohydrates: 11 g
- Fiber: 0.5 g
- Protein: 1 g
- Cholesterol: 10 mg
Keywords: Mint Oreo truffles, no-bake dessert, Oreo balls, mint chocolate dessert, easy holiday treats