Keto Crispy Reuben Roll-Ups Recipe
These Keto Crispy Reuben Roll-Ups are a delicious low-carb twist on the classic Reuben sandwich. With crispy melted Swiss cheese as the base, they are filled with savory corned beef, tangy sauerkraut, and a creamy, flavorful dressing. Perfect as a snack or appetizer for keto and low-carb diets, these roll-ups are quick to prepare and satisfy cravings without the carbs.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 8 roll-ups 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
Cheese Base
- 2 cups Shredded Swiss Cheese
Filling
- 1/2 pound Sliced Corned Beef Deli Meat
- 1 cup Sauerkraut
Dressing
- 1/4 cup Mayonnaise
- 1 tsp Worcestershire Sauce
- 1 1/2 tbsp Sugar-Free Ketchup
- 2 tsp Swerve Confectioner’s Sugar Substitute
- 1 tbsp Horseradish Sauce
- 1 pinch Paprika
Instructions
- Preheat the oven: Set your oven to 400 degrees Fahrenheit (205 degrees Celsius) and allow it to fully heat to ensure the cheese crisps properly.
- Form cheese circles: On a baking sheet lined with parchment paper, arrange the shredded Swiss cheese into 8 evenly sized circles. You may need to split the cheese between two baking sheets to avoid overcrowding.
- Bake the cheese: Place the baking sheet(s) in the oven and bake for 6 to 8 minutes until the edges of the cheese circles begin to brown and crisp up, indicating they are ready.
- Prepare the dressing: While the cheese bakes, mix together the mayonnaise, Worcestershire sauce, sugar-free ketchup, Swerve confectioner’s sugar substitute, horseradish sauce, and a pinch of paprika in a small bowl until well combined.
- Cool the cheese circles: Remove the cheese from the oven and allow them to cool for about 1 minute so they firm up slightly but are still pliable enough to roll.
- Add filling: Top each cheese circle with a few slices of the corned beef, a spoonful of sauerkraut, and drizzle some of the prepared dressing over the top.
- Roll up the circles: Before the cheese hardens completely, quickly fold each circle over the filling to create roll-ups, enclosing the ingredients inside.
- Final cool and crisp: Allow the roll-ups to cool and crisp fully before serving to achieve a crunchy texture on the outside while maintaining the flavorful filling inside.
Notes
- Use fresh shredded Swiss cheese for best melting and crisping results.
- If the cheese hardens before you can roll, gently warm it for a few seconds to soften again.
- The sugar substitute keeps this recipe keto-friendly without adding carbs.
- Store leftovers in the refrigerator and reheat briefly in the oven to restore crispness.
- Adjust the horseradish sauce amount depending on your spice preference.
Keywords: keto, reuben, low carb, cheesy, appetizer, snack, corned beef, Swiss cheese, sauerkraut, keto appetizer
