Hot Honey Garlic Bread Pizza Recipe
If you are a fan of bold flavors combined with comforting textures, this Hot Honey Garlic Bread Pizza Recipe is going to be your new go-to indulgence. Imagine the crispy, garlicky bread topped with creamy ricotta and melty mozzarella cheeses, all punctuated by the zing of red pepper flakes and the irresistible sweetness of hot honey drizzled over each slice. It’s an easy, crowd-pleasing treat that balances spicy, sweet, and savory in every bite—perfect for when you want a quick snack or a shareable appetizer that feels special.

Ingredients You’ll Need
This recipe is a celebration of simple ingredients that each play a crucial role in creating irresistible flavor and texture. From the crunchy garlic bread base to the creamy cheese layers and the zesty, sweet drizzle on top, every component is essential for that perfect bite in this Hot Honey Garlic Bread Pizza Recipe.
- Garlic bread loaf: Choosing a good quality loaf, whether store-bought or homemade, sets the foundation with its crispy exterior and soft, buttery center.
- Shredded mozzarella cheese: This cheese melts beautifully and provides that classic gooey pizza feel.
- Ricotta cheese: Adds a creamy, mild richness that pairs amazingly with the garlic and honey.
- Olive oil: Infused with garlic, it ensures every bite has an herby, savory punch.
- Garlic cloves, minced: Fresh garlic infuses the bread with bold, aromatic flavor.
- Red pepper flakes: These bring a subtle heat that wakes up the palate without overpowering it.
- Dried oregano: Adds a classic Italian herbaceous note.
- Salt and black pepper: Essential seasoning to balance and enhance all flavors.
- Hot honey: The star ingredient for adding that sweeter, spicier finish to the dish.
- Fresh basil leaves (optional): For a fresh, aromatic garnish that adds a pop of color.
- Grated Parmesan cheese: A finishing touch that adds savory depth and texture.
How to Make Hot Honey Garlic Bread Pizza Recipe
Step 1: Prepare the Garlic Bread Base
Preheat your oven to 400°F (200°C). If using frozen garlic bread, bake it just enough so it’s lightly toasted but not fully cooked, about 5 to 7 minutes. This step ensures the bread has a crisp bite but remains soft inside, creating a perfect platform for the toppings.
Step 2: Mix and Spread the Garlic Oil
In a small bowl, combine olive oil, minced garlic, red pepper flakes, oregano, salt, and black pepper. Spreading this flavorful mixture evenly over the garlic bread infuses it with irresistible garlicky goodness and a touch of spice that’s essential to the Hot Honey Garlic Bread Pizza Recipe’s signature taste.
Step 3: Add the Cheese Layers
Crumble the ricotta cheese onto the bread and spread it out into a smooth layer. Next, sprinkle the shredded mozzarella over the ricotta generously. These two cheeses create a luscious, creamy, and gooey topping that contrasts beautifully with the crunchy bread.
Step 4: Bake Until Bubbling and Golden
Return the assembled bread pizza to the oven and bake for another 10 to 12 minutes until the cheese bubbles and turns golden. This step melts all the cheeses together, marrying their flavors perfectly and giving you that signature pizza indulgence.
Step 5: Drizzle Hot Honey and Finish
Once out of the oven, immediately drizzle hot honey over the top. The warmth of the bread helps the honey seep into every bite, introducing that signature sweet heat that makes this recipe unforgettable. Let the bread pizza cool for a minute before slicing, then garnish with fresh basil leaves and a sprinkle of Parmesan.
How to Serve Hot Honey Garlic Bread Pizza Recipe

Garnishes
Fresh basil adds a vibrant, herbaceous note that cuts through the richness of the cheeses and the sweetness of the honey. Grated Parmesan cheese sprinkled on top adds a little extra salty punch and a lovely texture contrast. Both are simple additions that truly elevate the dish’s presentation and flavor complexity.
Side Dishes
This bright and spicy bread pizza pairs wonderfully with crisp salads or light vegetable sides like roasted asparagus or sautéed greens. These sides offer a fresh, balancing contrast to the richness and spice of the dish, making the whole meal feel well-rounded and satisfying.
Creative Ways to Present
For a fun twist, consider serving this Hot Honey Garlic Bread Pizza Recipe on a wooden board or slate platter to highlight the rustic charm. You might also experiment with adding different cheeses or herbs based on your preferences, or even stacking slices with additional toppings like prosciutto or roasted red peppers for extra flavor layers.
Make Ahead and Storage
Storing Leftovers
Leftover Hot Honey Garlic Bread Pizza Recipe can be stored covered in the refrigerator for up to 2 days. Keep it in an airtight container or wrap it tightly in foil to maintain the crispy texture of the bread as much as possible.
Freezing
If you want to keep leftovers longer, you can freeze the bread pizza slices individually wrapped in plastic wrap and foil, up to 1 month. When ready to enjoy, thaw in the refrigerator overnight before reheating.
Reheating
To reheat while keeping the crust crispy and the cheese melty, bake slices in a preheated oven at 350°F (175°C) for about 8 to 10 minutes. Avoid microwaving if you want to preserve the best texture and flavor.
FAQs
Can I make this recipe gluten-free?
Absolutely! Simply substitute the garlic bread loaf with a gluten-free alternative. Many stores offer delicious gluten-free garlic bread that works perfectly with this recipe.
Is it possible to make this vegetarian?
This Hot Honey Garlic Bread Pizza Recipe is naturally vegetarian as it uses no meat. Just be sure your hot honey and cheeses are vegetarian friendly.
How spicy is this recipe? Can I adjust the heat?
The heat level mainly depends on the red pepper flakes and hot honey you use. You can adjust red pepper flakes to your taste or choose a milder hot honey if you prefer less spice.
Can I use fresh herbs instead of dried oregano?
Yes! Fresh oregano or even thyme can be excellent substitutes. Add fresh herbs toward the end of mixing so their flavor stays bright and fresh.
Is homemade hot honey hard to make?
Not at all. Homemade hot honey is simply honey infused with chili flakes or fresh chili peppers, warmed gently to blend flavors. It’s a great way to customize the spiciness and freshness for your Hot Honey Garlic Bread Pizza Recipe.
Final Thoughts
There’s something so delightfully satisfying about the contrasting flavors and textures in the Hot Honey Garlic Bread Pizza Recipe. It’s quick to make, versatile, and always leaves you wanting more with that perfect combo of spicy, sweet, creamy, and crispy. Whether you’re hosting friends or craving a cozy night treat, this recipe is guaranteed to bring warmth and smiles to the table. Give it a try—you might just find yourself making it again and again!
PrintHot Honey Garlic Bread Pizza Recipe
This Hot Honey Garlic Bread Pizza is a delightful fusion of sweet, spicy, and savory flavors layered over a crispy garlic bread base. Perfect as a quick appetizer or a satisfying snack, it combines melty mozzarella, creamy ricotta, and bold garlic and red pepper flakes, finished with a generous drizzle of hot honey and fresh basil for a burst of freshness.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer, Snack
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
Base
- 1 large garlic bread loaf (store-bought or homemade)
Cheeses
- 1 cup shredded mozzarella cheese
- ½ cup ricotta cheese
Garlic Oil Mixture
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- ½ teaspoon red pepper flakes (adjust to taste)
- ½ teaspoon dried oregano
- Salt and black pepper, to taste
Toppings
- ¼ cup hot honey (store-bought or homemade)
- Fresh basil leaves, for garnish (optional)
- Grated Parmesan cheese, for serving
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) to ensure it’s hot enough for toasting the garlic bread and melting the cheese perfectly.
- Prepare Garlic Bread: If using frozen garlic bread, bake it according to package instructions until slightly toasted but not fully cooked, about 5-7 minutes. Remove from oven and set aside to prevent overcooking later.
- Make Garlic Oil Mixture: In a small bowl, combine olive oil, minced garlic, red pepper flakes, dried oregano, salt, and black pepper. Mix well to infuse the flavors.
- Spread Mixture: Evenly spread the garlic oil mixture over the top surface of the garlic bread loaf to infuse it with rich garlic and spice.
- Add Ricotta Cheese: Crumble the ricotta cheese evenly over the garlic mixture, creating a creamy base layer that adds richness and texture.
- Top with Mozzarella: Sprinkle the shredded mozzarella cheese generously on top of the ricotta to ensure a gooey, melty cheese topping.
- Bake Again: Place the garlic bread pizza back in the oven and bake for an additional 10-12 minutes, or until the cheese is bubbly and golden brown.
- Drizzle Hot Honey: Once out of the oven, drizzle the hot honey evenly over the top, coating each slice with a perfect balance of sweet heat.
- Garnish and Serve: Let the pizza cool for a minute, then slice into pieces. Garnish with fresh basil leaves if desired and sprinkle with grated Parmesan cheese before serving to add an extra layer of flavor.
Notes
- Adjust red pepper flakes based on your preferred spice level.
- For homemade hot honey, gently warm honey with chili flakes to infuse flavor.
- Use fresh garlic bread for best flavor and texture.
- Can be served as an appetizer, snack, or light meal.
- Store leftovers in an airtight container and reheat in the oven to maintain crispness.
Nutrition
- Serving Size: 1/4 of recipe
- Calories: 320 kcal
- Sugar: 8 g
- Sodium: 480 mg
- Fat: 18 g
- Saturated Fat: 8 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 28 g
- Fiber: 2 g
- Protein: 12 g
- Cholesterol: 35 mg
Keywords: hot honey garlic bread pizza, garlic bread pizza recipe, spicy honey garlic bread, gooey cheese bread, appetizer pizza