Homemade Seasoned Salt Recipe
Homemade Seasoned Salt is a simple and flavorful blend of kosher salt, paprika, onion powder, and garlic powder. This versatile seasoning enhances the taste of meats, vegetables, and snacks, making it a kitchen staple for adding a savory kick to your dishes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 6 tablespoons 1x
- Category: Seasoning
- Method: No-Cook
- Cuisine: Universal
Ingredients
Scale
Ingredients
- 5 Tablespoons kosher salt
- 1 Tablespoon paprika
- 2 teaspoons onion powder
- 2 teaspoons garlic powder
Instructions
- Combine Ingredients: In a medium-sized bowl, add 5 tablespoons of kosher salt, 1 tablespoon of paprika, 2 teaspoons of onion powder, and 2 teaspoons of garlic powder.
- Mix Well: Stir all ingredients thoroughly using a fork or whisk until the mixture is evenly blended and the spices are fully incorporated.
- Store Seasoning: Transfer the seasoned salt blend into an airtight container or shaker. Seal tightly to preserve freshness and flavor.
Notes
- Use this seasoning rub on meats before grilling or roasting to enhance flavor.
- Store in a cool, dry place to maintain the seasoning’s potency.
- Adjust the spice levels by increasing or decreasing the amounts of paprika, onion powder, or garlic powder according to taste.
- This seasoned salt can be sprinkled on vegetables or popcorn for an extra burst of flavor.
Keywords: seasoned salt, homemade seasoning, spice blend, kosher salt seasoning, garlic powder, onion powder, paprika seasoning
Find it online: https://stirringwithstella.com/homemade-seasoned-salt-recipe/
