Buffalo Chicken Smash Tacos Recipe
Introduction
Buffalo Chicken Smash Tacos are a quick and flavorful twist on classic tacos, combining spicy buffalo chicken with cool, crisp toppings. This easy recipe is perfect for a weeknight meal or casual gatherings.

Ingredients
- Taco shells
- Cooked chicken
- Buffalo sauce
- Lettuce, shredded
- Cheese, shredded
Instructions
- Step 1: Toss the cooked chicken in buffalo sauce until fully coated.
- Step 2: Fill each taco shell with the buffalo chicken mixture.
- Step 3: Top the tacos with shredded lettuce and cheese.
Tips & Variations
- Use shredded rotisserie chicken for convenience and extra flavor.
- Try adding a dollop of ranch or blue cheese dressing for creaminess.
- For a milder version, mix buffalo sauce with a bit of melted butter.
- Add diced tomatoes or avocado slices for extra freshness.
Storage
Store any leftover buffalo chicken in an airtight container in the refrigerator for up to 3 days. Keep taco shells separate to prevent sogginess. Reheat the chicken gently in the microwave or on the stove before assembling fresh tacos.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of sauce?
Yes, feel free to substitute buffalo sauce with barbecue sauce or a spicy chipotle sauce for a different flavor profile.
What type of cheese works best?
Shredded cheddar, Monterey Jack, or a Mexican cheese blend all pair well with buffalo chicken in these tacos.
PrintBuffalo Chicken Smash Tacos Recipe
These Buffalo Chicken Smash Tacos are a quick and flavorful meal featuring tender chicken tossed in spicy buffalo sauce, nestled in crunchy taco shells, and topped with fresh lettuce and melted cheese for a perfect balance of heat and freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 8 tacos 1x
- Category: Main Course
- Method: No-Cook
- Cuisine: American
Ingredients
Buffalo Chicken Filling
- 2 cups cooked chicken, shredded or chopped
- 1/2 cup buffalo sauce
Taco Assembly
- 8 taco shells
- 1 cup shredded lettuce
- 1 cup shredded cheese (cheddar or Mexican blend)
Instructions
- Prepare the Buffalo Chicken: In a bowl, toss the cooked chicken with buffalo sauce until fully coated and evenly mixed.
- Warm the Taco Shells: Heat the taco shells according to package instructions, either in the oven or microwave, to make them crispy and warm.
- Assemble the Tacos: Fill each warm taco shell with a generous portion of buffalo chicken. Top with shredded lettuce and shredded cheese for added crunch and creaminess.
Notes
- You can use rotisserie chicken for convenience.
- Adjust the amount of buffalo sauce according to your spice preference.
- For extra flavor, add a drizzle of ranch or blue cheese dressing on top.
- To make it milder, substitute buffalo sauce with a mild wing sauce.
Keywords: buffalo chicken, tacos, spicy chicken tacos, quick dinner, buffalo sauce, shredded chicken tacos

